Pavakka Pachadi which is also called as Bitter Gourd Pachadi is a very easy comforting side dish from Kerala cuisine. It’s made with bitter gourd, coconut and curd as main ingredients. It tastes great with rice. The initial prep, sauteing and curd helps in reducing the bitterness to a great extent, making the pachadi really tasty.
Serve Pavakka Pachadi along with Keerai Sambar, Steamed Rice and Raw Banana Thoran for a delicious everyday meal
If you like this recipe, you can also try other Pachadi Recipes such as:
Ripen Mango Pachadi Recipe
Kerala Style Beetroot Pachadi Recipe
Ridge Gourd Pachadi Recipe
